Founded in 2013 as Kakoa, our brand evolved in October 2016 when it became Krakakoa. Inspired by the volcanic island that once sat on the waters of the Sunda Straits, we wanted to make it clear to the world that our chocolate is proudly Indonesian.
This is the sweet and salty treat you’ve been waiting for! Clusters of roasted peanuts and salted caramel brittle, covered in smooth milk chocolate and dusted with cocoa powder.
So good, blink and they’re gone.
Made in Bandar Lampung, Indonesia by social enterprise Krakakoa – an ethical bar of artisan chocolate